Since 1997, we’ve been bringing innovation, taste, and quality to the Slovak market. As one of the largest Slovak manufacturers of modern beverages, we believe in the power of natural ingredients and the functional benefits of our products.Anchor has been around for more than 130 years. Henry Reynolds, who founded Anchor, arrived in New Zealand from Cornwall in 1868. His Anchor butter was recognised for its quality and soon went onto win a gold medal at the Melbourne Exhibition in 1888. The valued brand went from strength to strength and Henry decided to sell Anchor to the New Zealand Dairy Association in 1896 which was to become part of Fonterra Co-operative in 2001.
At McCarter, our philosophy is built on values that guide every step of our work—from the selection of ingredients to the final product. We are committed to natural formulas without compromise, ensuring that every drink contains only the very best that nature has to offer. Quality is our priority: each product undergoes rigorous quality checks to meet the high standards we set for ourselves. Innovation is at the heart of everything we do—we continuously improve our recipes and introduce new products that deliver real health benefits, supporting the balanced and conscious lifestyles of our customers.